dagad phool benefits stone flower benefits Ayurvedic Benefits of Kalpasi
Published: 3 years agoCategory:
- Agriculture
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For Bulk Price Send Mail:- aromaherbsleaf@gmail.com and Comment in video Stone Flower is one of the most unusual spices in the Indian repertoire. It is a rare dried flower and a dominant spice in all Chettinad preparations. #dagadphool #stoneflower #kalpasi Stone Flower or Dagad Phool is a soft brown and black coloured lichen that gives the signature black color to various masalas like Goda Masala/Kala Masala. It has a strong earthy aroma and a very dry, light fluffy texture and feel to it. It is widely used in Chettinad cuisine and to some extent in Hyderabadi and Marathi cuisine.
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