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Cabbage manchurian
Published: 1 year agoCategory:
- Food
About:
Cabbage manchurian Ingredients: For manchurian balls: Chopped cabbage-2 bowls Ginger-garlic paste-1tspn Red chilli powder-1tspn Black paper powder-1pinch Salt Manchurian sauce: Chopped garlic-2tspn Chopped onion-1/2 bowl Capcicum-1/bowl Tomato ketchup-1/2 bowl Water-1/2 bowl Corn flour and water purée -1/4th of bowl Note: -Cabbage balls fry on low flem and make them crispy. -Don’t add water to make cabbage dough.Because cabbage contains water already. -Don’t skip garam masala and black paper powder. -In the sauce you can use soya sauce or chilli sauce if you want buy it’s not necessary. ?Also follow me on YouTube. All my social links and given in the bio. #manchurian #cabbagemanchurian #reelsinstagram #foodie #snacks #viralsnacks #viralreel
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Mafruza cooking . 1 year ago
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The Real Pearl . 1 year ago
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ACTIVE RAHUL . 1 year ago
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BS HARYANA . 1 year ago
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